Pop-Up Pastry Sale!
Wes Anderson fans can enjoy these homemade pastries featured in the Grand Budapest Hotel movie. Two of the three pate a choux layers (dessert puffs) are filled with a crème patisserie of chocolat, piped with white chocolate, dipped in icing and topped with a dark chocolate covered espresso bean.
These lovelies, 6 of them, are looking for a new home no later than Monday, April 7th. Email lizzie@lizziemariecuisine.com for more details.
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