Monday, March 10, 2014

The Cooking In Sanity Project: Variation of Hamburgers with Cream Sauce, Bitokes a la Russe

Hey everyone!

Today on the Cooking in Sanity project I made a quick variation for Julia’s hamburger recipe by making a cream sauce.  I was a bit hesitant to try a cream-based sauce with a hamburger (I prefer simple ketchup!) but I figured I’d give it a try.

Overall I wasn’t a huge fan of the cream sauce.  It taste good on its own but I didn’t like it with the hamburger.  The cream sauce would probably be better in a pasta dish or even on some chicken – not a hamburger! 

The full recipe can be found in Mastering the Art of French Cooking (2 Volume Set). I think every good cook deserves to have a copy of Julia Child’s masterpiece in their kitchen.

Thanks for watching and I’ll see you next time!

Lizzie Marie

No comments:

Post a Comment